|Food grade 304 commercial stainless steel|
|Barrel can hold 15KG of minced meat – ideal industrial sausage machine for gourmet sausages and salami|
|Removable barrel for easy cleaning & superior hygiene|
|Commercial design – large gear drive, notched piston rod and all metal gears|
|Silicon Seal is long lasting and keeps the sausage mixture in the barrel|
|Features an air release valve for even pressure and more controlled stuffing|
|Foot operated filling lever keeps hands free to control the sausage casing|
|Wide base for added stability|
|Tilt back barrel for easy filling|
|Supplied complete with 4 different sized sausage filling funnels|
|12 month Australian Manufacturers Warranty|
|BONUS – 1 extra silicon seal|
A Commercial Sausage Filler & Casing Machine For Precision Salami & Sausage Stuffing
The 15 litre electric sausage maker and filler is the largest in the Sear Kitchen commercial sausage making machine range. Featuring a generous fifteen kg capacity barrel, this sausage stuffing machine is perfect for any type of restaurant, butcher shop, cafes & hospitality businesses. It will produce premium quality fresh and cured sausages for you and your business, whilst saving you hours in the kitchen!
This vertical sausage stuffer features an easy clean removable barrel (essential for any commercial sausage filler), and is supplied with 4 filling funnels. The foot operated filling lever allows operators hands to be free for production & controlling sausage casing. Release of the foot lever automatically stops the piston and stops the filling process. An air release valve in the piston prevents air bubbles appearing in your sausage casing, giving your small goods a professional look and taste. This commercial stainless-steel sausage filler features a large direct drive gear system, notched piston rod and all metal gears, which combine to deliver consistent pressure required for large sausage making jobs that a sausage extruder machine like this can crank out effortlessly!
It is manufactured from highly polished and food grade 304 stainless steel. The mince will not stick inside the machine, resulting in less waste, a quicker and easier clean and overall superior hygiene. Bottom line, the Sear electric sausage stuffer and salami making machine will save you time, money and add more profit to your business! A quality piece of commercial kitchen equipment, this sausage machine is one of the best products of its kind on the market.